Fuyu • 12 – 14 –
16 – 18 – 20 – 22 - 24 pieces per tray
single layer • 3.0 kg. net per carton
• 130 – 240 gr. fruit weight
Hachiya • 12 – 14 – 16 – 18
– 20 – 22 – 24 pieces per tray single
layer • 4.0 kg. net per carton • 190
– 450 gr. fruit weight
Pallets
Air shipments
• Fuyu: 160 boxes/pallet, base 8 x height 20
• Hachiya: 104 boxes/pallet, base 8 x height 13
Sea shipments
• Fuyu: 232 boxes/pallet, base 8 x height 29
• 4,640 boxes/container CA
• Hachiya: 144 boxes/pallet, base 8 x height 18
• 2,848 boxes/container CA
Handling
Growing
Area
Air • Temperature: 46 – 54 ºF;
8 - 12 ºC • Relative humidity: 90 –
95 % • Typical shelf life: 10 –
15 days • Temperature: 32º F / 0º
C • Relative humidity: 90 –
95% • Typical shelf life: 5 –
10 days 0º C
V, MR and VII Regions
Packaging
Hachiya
Fuyu
Nutrition
Facts
Serving Size 1 large
persimmon (168g)
Amount per Serving
Calories 110
Calories from Fat 0
%
Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Cholesterol 0 mg
0%
Sodium 0 mg
0%
Total Carbohydrates 31g
24%
Dietary Fiber 6g
NA
Sugars 25g
Protein 1g
Vitamin A
70%
Vitamin C
20%
Calcium
0%
Iron
0%
* Percentage Daily Values are based on a 2,000 calorie diet.
