| Serving Size 1
fruit, without skin and seeds (547 g) |
| Amount per Serving |
|
| Calories 514.2 kcal |
|
| |
%
Daily Value* |
| Total Fat 2.2 g |
1% |
| - Saturated Fat |
|
| Polyunsaturated Fat |
|
| Monounsaturated Fat |
|
| Cholesterol 0 mg |
0% |
| Sodium |
|
| Total Carbohydrates 131.3 g |
8% |
| - Dietary Fiber 13.1 g |
1% |
| - Sugars 118.2g |
|
| Protein 7.1 g |
|
|
 |
* Percentage Daily Values are basedon a 2,000 calorie diet. |
